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Multi-Material Frying Pan Set

Harbour Blue - 12"
HK$4,650HK$4,10012% off
With a Frying Pan in each of our three core materials, you can cook eggs, proteins, or vegetables with ease, no matter the meal.
  • 12” Stainless Clad Frying Pan
  • 12” Seasoned Carbon Steel Frying Pan
  • 12” Non Stick Frying Pan
  • Induction Compatible
Size
Non Stick Color
Details

If you’re cooking for more than one, bigger is always better. See what a difference quality Cookware makes in your kitchen with this three pan bundle. Choose from the medium or large sizes of our Frying Pans in our three core materials. Each pan features a long, Stainless Steel handle for easy maneuverability and all are induction compatible and oven safe, allowing them to adapt to a variety of kitchens and cooking methods.

The Stainless Clad Frying Pan is crafted from five layers of premium metals for optimized heat conduction and distribution. Carbon Steel combines the strengths of both Stainless Steel and cast iron, and best of all, it now comes pre-seasoned so you can get right to cooking. Our Non Stick Frying Pan starts with the same base as the Stainless Clad before adding two layers of professional-quality non stick coating for your easiest clean-up yet.

What's in a Set

Designed with and loved by

World Renowned Chefs

I love Made In. With the product, you can tell that there's extreme craftsmanship. That's something that I feel aligns with Horn Barbecue. In order to have great food, you need to have extraordinary tools. Made In offers that, so it's a natural fit.
Matt Horn
Horn BarbecueOakland, CA
A focused chef wearing an apron observes a burst of flame from a pan while cooking.
Even if you’re not a professional chef, having that equipment immediately makes you better. It makes cooking so much easier.
Grant Achatz
Chef of Alinea, Owner of Alinea GroupChicago, IL
Grant achatz at alinea
I love the Made Ins pots and pans because they are well made. They are thick, they conduct heat, they’re the right sizes. I love the non stick option for omelets, as well.
Nancy Silverton
Chef of Mozza, Co-Owner of Mozza Restaurant GroupLos Angeles, CA
Nancy Silverton Profile - Cookware
We completely fitted the restaurant with Made In equipment and it is just killing it, we haven’t dented a piece, lost a piece, lost a handle yet.
Tom Colicchio
Founder of Crafted HospitalityNew York, NY
Tom Colicchio - Profile

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